Nirmal Group Nashik 422 009
+919922000745
Nirmal Group Nashik 422 009
+919922000745
FOB Price: Pricing on Request
Min. Order Quantity: 10 KG
Supply Ability: 50 kgs
Port of Loading: Mumbai
Payment Terms: T/T (100% Advance)
ITC-HSN: 20089911
| Category | Details |
|---|---|
| Designation | Frozen Alphonso Mango Chunks |
| Quality Description | Deep Frozen Hand Cut Alphonso Mango Chunks, cleaned, sliced vertically, chunked, and deep-frozen at -30°C or colder in a blast freezer. Derived from sound, mature fruit. |
| GMO | Free |
| Origin | India |
| Variety | Alphonso Mango |
| Sensory Evaluation | Light orange to dark orange, typical appearance, odour and taste, firm texture |
| Chemical-Physical Requirements | |
| Analysis | Limits |
| ———————————— | ————————— |
| Product Size | 20 mm and 25 mm (75% Actual Size, 25% Irregular due to manual cutting and fruit geometry) |
| Colour | Light orange to dark orange |
| Taste and Flavour | Characteristics of ripened Alphonso Mango |
| Appearance | Solid, free from foreign matter |
| Brix | > 15° |
| Acidity | 0.5 – 0.90 |
| pH | < 4.2 |
| Extraneous Matter per Box | NIL |
| Foreign Matter (FM) | NIL |
| E.V.M | 0.5 % |
| Major Blemish | 2% |
| Minor Blemish | 3% (size is < 0.5mm dia) |
| Color Variants | 5% |
| Over Size Pieces | Max. 10,000 CFU/g |
| Small Size Pieces | < 10 CFU/g |
| TPC | Absent |
| Coliforms | Max. 1,000 CFU/g |
| E. Coli | < 10 CFU/g |
| Yeast & Mould | Neg. in 25 g |
| Staph. aureus | Neg. in 25 g |
| Salmonella | Negative |
| Listeria monocytogenes | Negative |
| Packaging | 10 kg cartons with blue inner PE-bags, not perforated |
| Transport | Delivery with reefer container at incoming temperatures of min. –18°C |
| Storage | Dry and deep-frozen at min. –18°C |
| Shelf Life | 24 Months |
